Storefront
584 Myrtle Ave, Brooklyn, NY 11205
Monday-Thursday
3pm–9pm
Friday-Saturday
12pm–10pm
Sunday
12pm–9pm
White Pepper, wet stone, and grapefruit on the nose. Stone fruit, refreshing and rich on the palate.
Operating under the philosophy “terroir without compromise”, Stephanie Hasselbach is making wine organically, not just to ensure a vibrancy and transparency in the wine, but as a steward for future generations woring that land. They work with a press from the 16th Century and utilize a 700 year old cellar.
Monday-Thursday
3pm–9pm
Friday-Saturday
12pm–10pm
Sunday
12pm–9pm