Lucignano Chianti is a red wine produced by Fattoria di Lucignano, located near the medieval town of Lucignano in Tuscany, Italy. The vineyards are situated just outside the western border of the Chianti Classico zone, benefiting from a fine microclimate and unique soil characteristics that contribute to the wine's quality.

This Chianti is primarily composed of Sangiovese grapes, complemented by small percentages of Merlot, Ciliegiolo, and Canaiolo.

The wine exhibits a medium ruby red color. On the nose, it offers intense aromas of black cherry and violets. The palate is soft and medium-bodied, balancing present tannins with moderate acidity, leading to a harmonious finish.

Lucignano Chianti pairs well with pasta dishes, medium-aged cheeses, cold cuts, and grilled meats, making it a versatile choice for various meals.